Pacdon Park Gammon Steak

Our unsmoked gammon is made using free range pork leg

which has been cured with an apple brine. Available in steaks,

or in the traditional joints to boil and bake at home to create a succulent Gammon Ham.

$14.00

Out of stock

SKU: PH-PPGS Categories: , ,

 

Pacdon Park

Features and Benefits

Our unsmoked gammon is made using free range pork leg which has been cured with an apple brine.

Available in steaks, or in the traditional joints to boil and bake at home to create a succulent Gammon Ham.

Additional information

Weight .400 kg
Dimensions 25 × 16 × 2.2 cm